During a business trip to China, I had the opportunity to try out many new foods. Dim sum was the main meal for the week (lunch and dinner). Breakfast (no photos included) was close to standard american food with fried eggs (actually overfried... rubbery), and bacon. I was not bold enough to eat the "greens" that the locals ate for breakfast. They looked like long blades of grass to me.
Lunch and dinner was always interesting as you can see above... many diffferent types of dim sum. We also had Chicken that looked rather bland (boiled) but actually was rather tastey... note the chicken head in the picture on the right... then look below, and you will see that it was not eaten, and neither were the feet.
During a business trip to China, I had the opportunity to try out many new foods. Dim sum was the main meal for the week (lunch and dinner). Breakfast (no photos included) was close to standard american food with fried eggs (actually overfried... rubbery), and bacon. I was not bold enough to eat the "greens" that the locals ate for breakfast. They looked like long blades of grass to me.
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